Nous avons passé un très bon moment dans un cadre chaleureux. Les plats étaient très bons et généreux. Tout est fait maison et ça de voit. Nous recommandons à 100%.
We did not like this restaurant. I asked for the duck and was served very rare duck. I could not cut through with the knife I was given so unable to eat half. The waiter was in another room and had not asked initially how I wanted it cooked. I saw the manager and he did ask if I wanted another main dish but not agreeable to this. We were sat in a back room with no one else and the waiter and manager were in the other room. So less interest in us than the guesses in that room. Poor service as not asking how one wanted there food cooked.26 euros were asked to pay for the duck I had which was on the bill. Expected more from the manager and poor waiter..would not recommend or return.
Lee and Angela
